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Food & Beverage Hours of Operation

Our Food & Beverage hours are:

Monday-Friday: 8:00 a.m. - 10:00 p.m.
Saturday-Sunday and holidays: 7:00 a.m. - 10:00 p.m.

Our current menus can be viewed here.

Live Music

Live music will be available from 6:30 p.m. - 9:30 p.m.

Friday, July 19: Harold Reichstein
Friday, July 26: Steven Seare
Friday Aug 2: Mat Cardinal 
Friday Aug 9: Jenesia 


Reservations are accepted for our dining room, but the spike bar will be first-come, first-served. 

 

Faber Wine Dinner

Join us for a 5 course meal created by Chef Vikram, paired with 5 wines from Swan Valley, Austrailia. The evening starts at 6:00pm and is hosted by John Griffiths, Owner of Faber Vineyards. The cost is $125 per person (tax & grat. not included) See full menu HERE! 

Member reservations can be made here:

Tuesday, July 30, 2024 

Non-members are also welcome and can reserve your table by emailing [email protected].